Goat Cheese Ravioli with Organic Herbs

We always include vegetarian items on our menus and we also have items that can accommodate many other dietary restrictions - or we can help guide you to the right items. For instance, many of our soups are Vegan and all are dairy and gluten free.

Tonight's Prix Fixe Menu features the entree pictured,

Goat Cheese Ravioli with Organic Herbs, Fresh Roasted Plum Tomatoes, Kalamatti Olives, Capers, Roasted Peppers and Sautéed Spinach.

Cold Water Lobster Ravioli

On Wed & Thursday, consider our special Prix Fixe Menu: Choose an appetizer and Entrée and enjoy a Special Dessert Sampler and receive a complimentary glass of wine →→→

On Friday Evening, Choose the Tasting Menu: Choose Any Appetizer and Entree from the a la Carte Menu and receive a Special Dessert Selection and a Complimentary Glass of Wine →→→

Aa selection of Fine Desserts for a dinner party

  "We look to the world's cuisines for our inspiration and to local farms, when possible, for the world's best ingredients." - Marlene Zakes

“I'm a little afraid to write this review because that may mean a long wait at one of my favorite places.  I've been going here for lunch for probably ten years.  I had a friend who used to call this "the secret place" because it only had a few tables at the time.  We were sworn to secrecy not to tell anyone else, but I'm breaking the silence at long last.  Just keep it between us, ok?” – Linda M.

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Inside our New Atrium ~ Now Open for Breakfast Lunch & Dinner

“Wonderful, high quality, beautifully diverse food.”- David R

Architect's drawing of our Atrium

“I don't know how we lived so close to this cute cafe in an old stone house near the Ft. Washington train station and never managed to stop in but I am glad we finally did. “ – Holly W.

Honey Lemon Pancakes

Breakfast ~ Every Morning ~ Awarded "Best of Philly" for our Honey Lemon Pancakes

with House Made Caramel Sauce

“Special move: Get a side of ham and pour some of the magic pancake sauce on it.” – David H.

“Zakes is a breath of fresh air in a chain restaurant world.”   – Leslie S.

444 Bethlehem Pike

  A Historic Vicorian Building in the Heart of Fort Washington

Locals ~ Know Zakes As

"...a Hidden Gem"- Foodieforlife

Owned & Operated by  Brother & Sister Team

Marlene Zakes & Joseph McFadden

Celebrating 18 Years in the Community ~ 2012

Grilled Striped Bass on Baby Spinach and Baby Artichokes

“Everything we had was great. We started with a fig and gorgonzola flatbread with arugula and toasted walnuts...yummm” – Abhijit G.

Dinner ~ Warm and Inviting, the Pace is more Relaxed and the Menu has an Eclectic American/Asian Flair ~You are Invited to Bring Your own Wine  choice to Enjoy with dinner

Honey Lemon Panckes &Scottish Wedding Breakdast with House Cured Salmon and Eggs

“Best. Brunch.  Ever. Seriously. If you like to get down with the meal that is neither breakfast nor lunch, this is the place to go.”  - Carrie E

Sundays Are For ~ Sunday Brunch ~ All Day ~ Enjoy our Extensive Menu of Favorites & Specials