Sunday Brunch ~ All reservations taken Mothers Day

8 am to 3 pm (last orders at 2.30 pm)

Reservations for 5 or more people

Always Specials in Addition to Menu

CONTINENTAL  9

Fresh Side Fruit, Choice of Muffin, Orange Juice & Coffee or Tea  

 

HOMEMADE GRANOLA  8.5  

Served with Fresh Fruit & Yogurt

 

BURRITO  9.5  

Served with Sauteed Red Bliss Potatoes ~  Scrambled Egg, Ham & Cheddar, Avocado Tomato Salsa & Sour Cream

 

ENGLISH SUNDAY BREAKFAST  ~ 9.5 

Scrambled Eggs, Bacon, Grilled Tomato, Sauteed Potatoes  & Toast  

 

OMELETTES  ~ 9 ~ Egg White 10

Served with Sauteed Red Bliss Potatoes &Choice of Honey Whole Wheat or White Toast

  • Zakes ~  Roasted Red Peppers, Sun Dried Tomatoes, Feta Cheese & Red Onion
  • Crab, Mushroom & Cheddar
  • Caramelized Onion, Spinach & Brie  
  • Tex-Mex with Ham, Cheddar, Tomato & Avocado

 

SCOTTISH WEDDING BREAKFAST  ~ 10 

House Cured Salmon with Scrambled Eggs & Dill ~  Whole Wheat Bread 

 

EGGS BENEDICT ON WHEAT TOAST  ~ 10

Two Poached Eggs, Atop Ham on Whet Toast, Lightly Dressed with Hollandaise - Served with Sauteed Red Bliss Potatoes 

 

HOUSE BENEDICT ON WHEAT TOAST  ~ 10  

Two Poached Eggs, Atop House Cured Salmon on Whet Toast, Lightly Dressed with Hollandaise - Served with Sauteed Red Bliss Potatoes 

 

ZAKES POACHED EGGS  ~ 9  

Two Poached Eggs, served atop Freshly Roasted Sweet Red Peppers, Lightly Dressed with Charred Tomato Vinaigrette, Served with  Sauteed Red Bliss Potatoes

 

SCRAMBLED EGG SANDWICH

Plain ~ 7.5

Add Cheese or Ham or Bacon ~ 8 ~  Cheese & Ham or Bacon ~ 9

Served with Sauteed Red Bliss Potatoes

 

THICK SLICED FRENCH TOAST ~ 8.5 

Choice of White or Whole Wheat Bread ~  Our Home Made Caramel Sauce

 & Side of Fresh Fruit

 

QUICHE & FRESH FRUIT OR GREEN SALAD ~ 9.5

  • Caramelized Onion Spinach & Brie
  • Seafood ~  Crab, Shrimp, Slow Roasted Tomato & Povolvone

 

PANCAKES  Served with Home Made Caramel Sauce on the side ~ 8.5

Gluten Free Available  ~ 10.5

  • Butter Pecan, with Banana in Caramel Sauce
  • Honey & Lemon with Fresh Raspberries
  • Pumpkin with Cinnamon Whipped Cream  ~ not available gluten free

 

ON THE SIDE

  • Three Slices of Bacon OR Thick Slice of Ham OR 2 Sausage Links ~ 3
  •  Fresh Fruit Bowl ~ 6   Side Fruit  ~ 4
  • Side of Toast ~ 1.5      Bread Plate ~ 1.5   Muffin ~ 2

   

SALADS  ~ 9.5  

  • Spinach Salad ~  Fresh Roasted Turkey , Apples, Walnuts, Blue Cheese & Sherry Vinaigrette
  • Grilled Chicken with Chevre ~  Toasted Pecans, Dried Cranberries & Sherry Vinaigrette
  • Grilled Flank Steak ~  Roasted Red Peppers, Grilled Tomatoes, Blue Cheese & Balsamic Vinaigrette
  • Grilled Shrimp with Feta ~  Roasted Red Peppers, Sun Dried tomatoes & Lemon/Herb Vinaigrette  
  • Thai Chicken ~  Grilled Chicken with Mixed Greens & Thai Peanut Satay Sauce
  • Mediterranean Salmon ~  Grilled Salmon, with Roasted Red Pepper Sauce & Basil Pesto

   

SANDWICHES ~ 9.5

All Served with Homemade Potato & Mixed Green Salad

  • Freshly Roasted Turkey on French ~  Lettuce, Tomatoes & Cranberry Sauce
  • Zakes Tuna on Honey Whole Wheat~  Premium Tuna Mixed with Apples & Raisins, Lettuce & Tomato
  • Chicken Salad on French ~  Finest Chicken Breast, Lettuce & Tomato
  • Southwest Club on French ~  Turkey , Lettuce, Tomato, Bacon, Avocado & Tex Mex Mayo

 

 

 

For this week's Prix Fixe, the choice of Starters will feature a very seasonal favorite: Organic Ruby Red & Golden Beet Salad with organic orange, pistachios and Feta Cheese tossed with a Late Spring Local Organic Herb Vinaigrette.

The Organic Herbs are Local and delivered to Zakes Cafe daily. The Prix Fixe is offered each Wednesday and Thursday evening; 3 courses for $25. It is a great way to sample the dinner menu.