Dinner Menu 

                          Zakes Café is a BYO Restaurant

Wednesday through Saturday, From 5.30pm

Reservations Suggested for Friday & Saturday evenings

Appetizers:

(Salads made with Organic Locally Grown Baby Lettuces from Overbrook Farm; Soups are Dairy Free)

 

 

 

House Made Soups 7

~ Carrot Ginger ~  ~ Chicken, Mushroom & Wild Rice ~  ~ Gazpacho ~

 

House Salad 8

Mixed Greens, Roasted Peppers, Slow Roasted Tomatoes, Cucumbers, Feta ~ Balsamic Vinaigrette

 

Roasted Beet Salad10

Watermelon ~ Feta ~ Pistachios ~ Mint

 

Wild Mushroom Salad 10

Summer Berries, Walnuts, Irish Farm House Cheddar ~ Chive Vinaigrette

 

Grilled Calamari 11

House Roasted Peppers & Tomatoes ~ Chick Peas ~ Olives ~ Lemon Caper Vinaigrette

 

Peach Salad   9

Alabama Peaches, Almonds, Gorgonzola & Dried Cherries ~ Sherry Vinaigrette

 

Tuna Tartare 12

  Roasted Beets ~ Avocado ~ Scallion   

 

Lump Crab Cake 12

Saffron Aioli ~ Local Cucumber and Tomato Salad ~ Fresh Summer Herbs

 

Crispy Local Corn Fritter 10

Stone Fruit Chutney ~ Goat Cheese

 

Asian BBQ Duck Flatbread 12

House Roasted Red Pepper ~ Thai Basil ~ Crispy Shallot ~ Toasted Peanuts ~ Scallion

 

House Shrimp & Pork Dumplings   9

Thai Cucumber Salad ~ Sesame Ginger Dipping Sauce

 

Crispy Vietnamese Vegetarian Spring Rolls ~ Dipping Sauce    9

 

Saigon Rice Paper Rolls    9

Filled with Chicken, Shrimp, Noodles & Herbs ~ Dipping Sauce

 

 

Entrees:

 

Filet Mignon Bordelaise 25

Bordelaise Sauce ~ Honey Roasted Baby Carrots ~ Haricots Verts ~ Potato Gratin

 

Rack of Lamb 25

Summer Herb & Mint Chimichurri ~ Sweet Pea Puree ~ Roasted Vegetable & Goat Cheese Orzo

 

Blackberry Lacquered Duck 24

Pumpkin Ravioli ~ Gorgonzola ~ Roasted Butternut Squash ~ Toasted Pecans

 

Louisiana Style Roasted Trout 23

 Creole Lump Crab Salad ~ Carolina Gold Rice ~ Caramelized Plantains ~ Grilled Asparagus

 

Mediterranean Grilled Vegetable Plate 18

Portobello Mushroom stuffed with Orzo, Goat Cheese & Roasted Vegetables ~ Roasted Beets

~ Roasted Cauliflower ~ Glazed Organic Baby Carrots ~ Grilled Flatbread ~ White Bean Hummus

 

Maine Lobster Roll 25

Organic Frites ~ Chili Caramel Ketchup ~ Daily Slaw

 

Seared Scallops 25

Local Corn & Wild Mushroom Risotto ~ Shaved Parmesan

 

Wild Sockeye Salmon Filet 24

Fresh Thyme Béarnaise ~ Organic Frites ~ Grilled Asparagus

 

Red Snapper 24

Vietnamese Caramelized Lemongrass ~ Crispy Rice Scallion Pancake ~ Baby Bok Choy ~ Thai Basil ~ Toasted Peanuts ~ Crispy Shallots

 

Dim Sum Dinner   19

Crispy Spring Rolls ~ Saigon Rolls ~ House Dumplings ~ Thai Cucumber Salad ~ Dipping Sauce